Magimix Le Duo Juicer book - Instruction Le Duo recipe book

Very good recipe book with 80 pages of instructions to get the best out of your juicer, citrus press and coulis maker. Includes jams, jellies, soups,etc 54226

INDEX OF RECIPES

Fruit and vegetable juices

Apple and strawberry

Apple, carrot and orange

Apricot and carrot

Beetroot, apple and fennel

Carrot and radish

Carrot, beetroot and celery

Carrot, orange and cherry

Fennel, tomato and lemon

Grape, carrot and lemon

Guava, apple and raspberry

Lettuce, cucumber, radish, celery and tomato

Nectarine and cherry tomato

Orange and tangerineOrange, fennel and mint

Passion fruit, banana, orange and lemon

Pineapple and broccoli

Pineapple, mango and kiwi fruit

Red fruit

Strawberry, raspberry and melon

Tomato, pear and lemon

Cocktails and aperitifs

Bloody Mary

Fuchsia pink

Lime squash

Piña Colada

Sparkling green melon and lemon

Strawberry and banana nectar

Sunset

High-energy drinks

Melon lassi

Mild and milky

Pear and blueberry milkshake with wheat germ

Pineapple and papaya cocktail with soya milk

Raspberry yoghurt

Revitalising tisane

Coulis and sauces

Classic tomato coulis

Grilled pepper coulis with olive oil

Homemade ketchup

Hot vegetable coulis with basil and pepper

Mango coulis

Persimmon chutney

Raspberry coulis with blackcurrant liqueur

Strawberry and sweet wine sauce

Chilled soups

Chilled melon soup

Chilled red pepper soup

Coupe royale with red fruit

Gazpacho

Greek-style cucumber soup

Mango and pineapple bisque

Summer fruit gazpacho

Just desserts

Apple and raspberry soufflés

Earl Grey tangerine creams

Grilled pineapple with exotic sauce

Mini grapefruit flans

Quick strawberry mousses

White chocolate and passion fruit mousses

Sorbets

Blueberry sorbet

Iced pear terrine

Lychee sorbet

Melon sorbet with kiwi coulis

Mint and lime granite

Tomato sorbet

Jams and fruit jellies

Blackcurrant liqueur

Citrus-flavoured apple and cinnamon jelly

Mango and raspberry fruit jellies

Plum fruit jellies

Redcurrant jelly

Strawberry jam

Recipes by Yves Thuries (voted best craftsman in France)